Food

Bet you’re hungry! We’ve got your order from all things sweet to savoury.

Right after Michelin-star chef and TV personality Gordon Ramsay conceded defeat at the recent SingTel Hawker Heroes Challenge in early July, hawkers (40 of them) are in the spotlight again.
20 Jul 2013
Mention chickens bred listening to Mozart and you’d expect wallet-busting, high-end, daintily-portioned French fare served within the gleaming doors of Marina Bay Sands.
25 Jun 2013
Decked out in vintage furniture from a time of rickshaws and coal-powered trains, Chaitime throws its customers back to colonial days with its rustic setting and wholesome chai drinks.
7 Jun 2013
Medicinal cabinets serve as walls, authentic 1950 ‘Gone With The Wind’ movie posters line the walkways and revived train seats serve as functional seats among the whole antique extravaganza that is Folks Collective.
5 Jun 2013
PLONK might be the answer to fickle-minded eaters with their small but appetite-whetting menu of tapas and pizza.
30 May 2013
Food at Department of Caffeine isn’t the light bites and nibbles we expect from cafes, instead you’ll find interesting and substantial meals. True enough, DOC’s owner, Andrew Lek’s philosophy on food is to always keep things different.
22 May 2013
We may not have a Junior MasterChef series in Singapore for cooks under 12 years old, but our food-obsessed citizenry had its inaugural Youth Chefs’ Day on Apr 22, under the auspices of the World Gourmet Summit.
21 May 2013
For those who seek an alternative to the usual, dining experience in brick and mortar restaurants, this unconventional and refreshing form of dining may be something you won’t want to miss.
13 May 2013
Spare your mom from a day of cooking and let her have a taste of something different this Mother’s Day. Check out these authentic international cuisines and find a table for your mom.
The 4 Heavenly Kings are in Singapore, not Andy Lau and the Cantopop multimillionaires from Hong Kong, but the dim sum equivalents from affordable Michelin-starred Tim Ho Wan restaurant.
11 Apr 2013

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